Reduced ratio of eicosapentaenoic acid and docosahexaenoic acid to arachidonic acid is associated with early onset of acute coronary syndrome

BACKGROUND: The hospitalization rate for acute coronary syndrome (ACS) for people aged ≤50 has remained stable over the past decade. Increased serum levels of n-3 polyunsaturated fatty acids (PUFAs), such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are associated with a decreased...

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Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Nutr J
Päätekijät: Yagi, Shusuke, Aihara, Ken-ichi, Fukuda, Daiju, Takashima, Akira, Bando, Mika, Hara, Tomoya, Nishimoto, Sachiko, Ise, Takayuki, Kusunose, Kenya, Yamaguchi, Koji, Tobiume, Takeshi, Iwase, Takashi, Yamada, Hirotsugu, Soeki, Takeshi, Wakatsuki, Tetsuzo, Shimabukuro, Michio, Akaike, Masashi, Sata, Masataka
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: BioMed Central 2015
Aiheet:
Research
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC4627394/
https://ncbi.nlm.nih.gov/pubmed/26514181
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-015-0102-4
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