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Antioxidant activity and structural features of Cinnamomum zeylanicum

The antioxidants in food materials have recently attracted researchers’ attention because many reports have shown that the oxidative stress is closely related to the aging process of the cells and acts as a trigger to various diseases including cancer. Since reactive oxygen species (ROS) is involved...

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Detalhes bibliográficos
Publicado no:3 Biotech
Main Authors: Ghosh, Tuhin, Basu, Ankita, Adhikari, Dipan, Roy, Debnarayan, Pal, Achintya Kumar
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Berlin Heidelberg 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4624148/
https://ncbi.nlm.nih.gov/pubmed/28324396
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-015-0296-3
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