Validation of molecular markers associated with boron tolerance, powdery mildew resistance and salinity tolerance in field peas

Field pea (Pisum sativum L.) is an important grain legume consumed both as human food and animal feed. However, productivity in low rainfall regions can be significantly reduced by inferior soils containing high levels of boron and/or salinity. Furthermore, powdery mildew (PM) (Erysiphe pisi) diseas...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:Front Plant Sci
Autori principali: Javid, Muhammad, Rosewarne, Garry M., Sudheesh, Shimna, Kant, Pragya, Leonforte, Antonio, Lombardi, Maria, Kennedy, Peter R., Cogan, Noel O. I., Slater, Anthony T., Kaur, Sukhjiwan
Natura: Artigo
Lingua:Inglês
Pubblicazione: Frontiers Media S.A. 2015
Soggetti:
Plant Science
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4621404/
https://ncbi.nlm.nih.gov/pubmed/26579164
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2015.00917
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