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“We’re Part of the Solution”: Evolution of the Food and Beverage Industry’s Framing of Obesity Concerns Between 2000 and 2012

We investigated how industry claim-makers countered concerns about obesity and other nutrition-related diseases in newspaper coverage from 2000, the year before the US Surgeon General’s Call to Action on obesity, through 2012. We found that the food and beverage industry evolved in its response. The...

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Detalhes bibliográficos
Publicado no:Am J Public Health
Main Authors: Nixon, Laura, Mejia, Pamela, Cheyne, Andrew, Wilking, Cara, Dorfman, Lori, Daynard, Richard
Formato: Artigo
Idioma:Inglês
Publicado em: American Public Health Association 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4605181/
https://ncbi.nlm.nih.gov/pubmed/26378841
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2015.302819
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