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Relationship between gene expression and the accumulation of catechin during spring and autumn in tea plants (Camellia sinensis L.)
The tea plant (Camellia sinensis L.) is an important commercial crop with remarkably high catechin concentrations. Tea is popular worldwide given the plant's health benefits. Catechins are the main astringent substance in tea and are synthesized mainly via the phenylpropanoid pathway. In this s...
में बचाया:
| में प्रकाशित: | Hortic Res |
|---|---|
| मुख्य लेखकों: | , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Nature Publishing Group
2015
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4595990/ https://ncbi.nlm.nih.gov/pubmed/26504566 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/hortres.2015.11 |
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