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Estimating the burden of foodborne diseases in Japan
OBJECTIVE: To assess the burden posed by foodborne diseases in Japan using methods developed by the World Health Organization’s Foodborne Disease Burden Epidemiology Reference Group (FERG). METHODS: Expert consultation and statistics on food poisoning during 2011 were used to identify three common c...
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| 出版年: | Bull World Health Organ |
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| 主要な著者: | , , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
World Health Organization
2015
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4581658/ https://ncbi.nlm.nih.gov/pubmed/26478611 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2471/BLT.14.148056 |
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