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Public Acceptance of Plant Biotechnology and GM Crops
A wide gap exists between the rapid acceptance of genetically modified (GM) crops for cultivation by farmers in many countries and in the global markets for food and feed, and the often-limited acceptance by consumers. This review contrasts the advances of practical applications of agricultural biot...
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| Publicado no: | Viruses |
|---|---|
| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4576180/ https://ncbi.nlm.nih.gov/pubmed/26264020 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/v7082819 |
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