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Ketocarotenoid Production in Soybean Seeds through Metabolic Engineering
The pink or red ketocarotenoids, canthaxanthin and astaxanthin, are used as feed additives in the poultry and aquaculture industries as a source of egg yolk and flesh pigmentation, as farmed animals do not have access to the carotenoid sources of their wild counterparts. Because soybean is already a...
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| Publicado no: | PLoS One |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4574205/ https://ncbi.nlm.nih.gov/pubmed/26376481 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0138196 |
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