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Structural Basis for the Interconversion of Maltodextrins by MalQ, the Amylomaltase of Escherichia coli
Amylomaltase MalQ is essential for the metabolism of maltose and maltodextrins in Escherichia coli. It catalyzes transglycosylation/disproportionation reactions in which glycosyl or dextrinyl units are transferred among linear maltodextrins of various lengths. To elucidate the molecular basis of tra...
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| Опубликовано в: : | J Biol Chem |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Biochemistry and Molecular Biology
2015
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4571864/ https://ncbi.nlm.nih.gov/pubmed/26139606 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M115.667337 |
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