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Isolation of a prokaryotic photoreceptor: sensory rhodopsin from halobacteria

The photoreceptor sensory rhodopsin was isolated from halobacterial cell membranes solubilized in laurylmaltoside. In the presence of retinal, detergent and salt the native protein was obtained in pure form by sucrose density gradient centrifugation, hydroxyapatite chromatography and gel filtration....

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Detalhes bibliográficos
Main Authors: Schegk, E. Sebastian, Oesterhelt, Dieter
Formato: Artigo
Idioma:Inglês
Publicado em: 1988
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC457089/
https://ncbi.nlm.nih.gov/pubmed/15977337
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