Joint effects of citrus peel use and black tea intake on the risk of squamous cell carcinoma of the skin
BACKGROUND: Differences in tea drinking habits and/or citrus peel use are likely to vary by populations and could contribute to the inconsistencies found between studies comparing their consumption and cancer risk. METHODS: A population-based case-control study was used to evaluate the relationships...
Guardat en:
| Publicat a: | BMC Dermatol |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMC
2001
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC45584/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11527506/ https://ncbi.nlm.nih.govhttps://doi.org/10.1186/1471-5945-1-3 |
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