Klang, J., Theuerl, S., Szewzyk, U., Huth, M., Tölle, R., & Klocke, M. (2015). Dynamic variation of the microbial community structure during the long-time mono-fermentation of maize and sugar beet silage. Microb Biotechnol.
Chicago Style CitationKlang, Johanna, Susanne Theuerl, Ulrich Szewzyk, Markus Huth, Rainer Tölle, and Michael Klocke. "Dynamic Variation of the Microbial Community Structure During the Long-time Mono-fermentation of Maize and Sugar Beet Silage." Microb Biotechnol 2015.
MLA CitationKlang, Johanna, et al. "Dynamic Variation of the Microbial Community Structure During the Long-time Mono-fermentation of Maize and Sugar Beet Silage." Microb Biotechnol 2015.
Warning: These citations may not always be 100% accurate.