Lactobacillus fermentum AGR1487 cell surface structures and supernatant increase paracellular permeability through different pathways

Lactobacillus fermentum is commonly found in food products, and some strains are known to have beneficial effects on human health. However, our previous research indicated that L. fermentum AGR1487 decreases in vitro intestinal barrier integrity. The hypothesis was that cell surface structures of AG...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Microbiologyopen
Autors principals: Sengupta, Ranjita, Anderson, Rachel C, Altermann, Eric, McNabb, Warren C, Ganesh, Siva, Armstrong, Kelly M, Moughan, Paul J, Roy, Nicole C
Format: Artigo
Idioma:Inglês
Publicat: John Wiley & Sons, Ltd 2015
Matèries:
Original Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4554451/
https://ncbi.nlm.nih.gov/pubmed/25943073
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mbo3.260
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars