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Resveratrol, in its natural combination in whole grape, for health promotion and disease management
The grape antioxidant resveratrol has been a topic of intense research for the past three decades. Resveratrol and other grape ingredients, as well as whole-grape products, have shown considerable promise in health promotion and disease management. Phytochemically, whole grape represents a natural c...
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| Vydáno v: | Ann N Y Acad Sci |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
2015
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4553113/ https://ncbi.nlm.nih.gov/pubmed/26099945 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/nyas.12798 |
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