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Association of genotype of POU1F1 intron 1 with carcass characteristics in crossbred pigs
This study was carried out to investigate the association of POU1F1 (POU domain, class 1, transcription factor 1, Pit1, renamed as POU1F1) gene with backfat thickness (mm), carcass weight (kg), pH, and color values (L(*), a(*), b(*)) in crossbred pigs (Landrace x Yorkshire x Duroc). Frequency of the...
Guardat en:
| Publicat a: | J Anim Sci Technol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4540259/ https://ncbi.nlm.nih.gov/pubmed/26290714 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/2055-0391-56-25 |
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