Manzi, L., Costantini, L., Molinari, R., & Merendino, N. (2015). Effect of Dietary ω-3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer. Biomed Res Int.
Citação norma ChicagoManzi, Laura, Lara Costantini, Romina Molinari, and Nicolò Merendino. "Effect of Dietary ω-3 Polyunsaturated Fatty Acid DHA On Glycolytic Enzymes and Warburg Phenotypes in Cancer." Biomed Res Int 2015.
Citação norma MLAManzi, Laura, Lara Costantini, Romina Molinari, and Nicolò Merendino. "Effect of Dietary ω-3 Polyunsaturated Fatty Acid DHA On Glycolytic Enzymes and Warburg Phenotypes in Cancer." Biomed Res Int 2015.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.