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A Comparative Analysis of Antimicrobial Property of Wine and Ozone with Calcium Hydroxide and Chlorhexidine
BACKGROUND: The antibacterial properties of wine and ozone have been established but their antibacterial efficacies against endodontic pathogens are yet to be ascertained. AIM: The purpose of this study is to comparatively evaluate the antibacterial property of ozonated water, white wine (14%) and d...
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| Publicado no: | J Clin Diagn Res |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
JCDR Research and Publications (P) Limited
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4525596/ https://ncbi.nlm.nih.gov/pubmed/26266206 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7860/JCDR/2015/11355.6030 |
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