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Analysis of consumption frequencies of vegetables and fruits in Korean adolescents based on Korea youth risk behavior web-based survey (2006, 2011)
BACKGROUND/OBJECTIVES: This study analyzed factors affecting consumption frequencies of vegetables and fruits in Korean adolescents. SUBJECTS/METHODS: Consumption frequencies of vegetables and fruits, general characteristics, meal, health, and other variables were analyzed for a total of 147,047 ado...
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| Pubblicato in: | Nutr Res Pract |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4523486/ https://ncbi.nlm.nih.gov/pubmed/26244081 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2015.9.4.411 |
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