Human Serum Albumin Increases the Stability of Green Tea Catechins in Aqueous Physiological Conditions

Epicatechin (EC), epigallocatechin (EGC), epicatechingallate (ECG) and epigallocatechingallate (EGCG) are antioxidants present in the green tea, a widely used beverage whose health benefits are largely recognized. Nevertheless, major physicochemical limitations, such as the high instability of catec...

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Publicat a:PLoS One
Autors principals: Zinellu, Angelo, Sotgia, Salvatore, Scanu, Bastianina, Forteschi, Mauro, Giordo, Roberta, Cossu, Annalisa, Posadino, Anna Maria, Carru, Ciriaco, Pintus, Gianfranco
Format: Artigo
Idioma:Inglês
Publicat: Public Library of Science 2015
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4521934/
https://ncbi.nlm.nih.gov/pubmed/26230943
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0134690
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