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Estimation of the committed radiation dose resulting from gamma radionuclides ingested with food

The objective of the study was to estimate the value of the radiation dose absorbed in consequence of consumption of popular food products for individual age groups. Potatoes, corn and sugar beet were selected for the study. Edible parts of these plants were collected in experimental fields of the K...

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Bibliografiske detaljer
Udgivet i:J Radioanal Nucl Chem
Main Authors: Godyń, Piotr, Dołhańczuk-Śródka, Agnieszka, Ziembik, Zbigniew, Moliszewska, Ewa
Format: Artigo
Sprog:Inglês
Udgivet: Springer Netherlands 2014
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4515976/
https://ncbi.nlm.nih.gov/pubmed/26229217
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10967-014-2926-3
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