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Hygiene Practices among Workers in Local Eateries of Orolu Community in South Western Nigeria
BACKGROUND: Activities of local food premises and monitoring of food handlers are usually not regulated. AIM: The objective of this study was to determine food hygiene (FH) practices among food handlers in rural communities in South Western Nigeria. SUBJECTS AND METHODS: Descriptive cross-sectional...
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| 出版年: | Ann Med Health Sci Res |
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| 主要な著者: | , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Medknow Publications & Media Pvt Ltd
2015
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4512114/ https://ncbi.nlm.nih.gov/pubmed/26229710 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/2141-9248.160176 |
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