Lower vegetable protein intake and higher dietary acid load associated with lower carbohydrate intake are risk factors for metabolic syndrome in patients with type 2 diabetes: Post-hoc analysis of a cross-sectional study

AIMS/INTRODUCTION: A low-carbohydrate diet based on animal sources is associated with higher all-cause mortality, whereas a vegetable-based low-carbohydrate diet is associated with lower cardiovascular disease mortality. It has been suggested that acid/base imbalance might play an important role in...

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Bibliographic Details
Published in:J Diabetes Investig
Main Authors: Iwase, Hiroya, Tanaka, Muhei, Kobayashi, Yukiko, Wada, Sayori, Kuwahata, Masashi, Kido, Yasuhiro, Hamaguchi, Masahide, Asano, Mai, Yamazaki, Masahiro, Hasegawa, Goji, Nakamura, Naoto, Fukui, Michiaki
Format: Artigo
Language:Inglês
Published: John Wiley & Sons, Ltd 2015
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4511307/
https://ncbi.nlm.nih.gov/pubmed/26221526
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jdi.12326
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