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Progress in Understanding Algal Bloom-Mediated Fish Kills: The Role of Superoxide Radicals, Phycotoxins and Fatty Acids

Quantification of the role of reactive oxygen species, phycotoxins and fatty acids in fish toxicity by harmful marine microalgae remains inconclusive. An in vitro fish gill (from rainbow trout Oncorhynchus mykiss) assay was used to simultaneously assess the effect in superoxide dismutase, catalase a...

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發表在:PLoS One
Main Authors: Dorantes-Aranda, Juan José, Seger, Andreas, Mardones, Jorge I., Nichols, Peter D., Hallegraeff, Gustaaf M.
格式: Artigo
語言:Inglês
出版: Public Library of Science 2015
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4509671/
https://ncbi.nlm.nih.gov/pubmed/26197230
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0133549
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