Korean research project on the integrated exposure assessment of hazardous substances for food safety

OBJECTIVES: This survey was designed to conduct the first nationwide dietary exposure assessment on hazardous substances including the intakes of functional food and herbal medicine. In this paper, we introduced the survey design and the results of the dietary exposure status and internal exposure l...

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Опубликовано в: :Environ Health Toxicol
Главные авторы: Lim, Ji-Ae, Kwon, Ho-Jang, Ha, Mina, Kim, Ho, Oh, Se Young, Kim, Jeong Seon, Lee, Sang-Ah, Park, Jung-Duck, Hong, Young-Seoub, Sohn, Seok-Joon, Pyo, Heesoo, Park, Kyung Su, Lee, Kwang-Geun, Kim, Yong Dae, Jun, Sangil, Hwang, Myung Sil
Формат: Artigo
Язык:Inglês
Опубликовано: The Korean Society of Environmental Health and Toxicology 2015
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Original Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4509523/
https://ncbi.nlm.nih.gov/pubmed/26184046
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5620/eht.e2015004
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