Maslinic Acid, a Triterpene from Olive, Affects the Antioxidant and Mitochondrial Status of B16F10 Melanoma Cells Grown under Stressful Conditions

Maslinic acid (MA) is a natural compound whose structure corresponds to a pentacyclic triterpene. It is abundant in the cuticular lipid layer of olives. MA has many biological and therapeutic properties related to health, including antitumor, anti-inflammatory, antimicrobial, antiparasitic, antihype...

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Dades bibliogràfiques
Publicat a:Evid Based Complement Alternat Med
Autors principals: Mokhtari, Khalida, Rufino-Palomares, Eva E., Pérez-Jiménez, Amalia, Reyes-Zurita, Fernando J., Figuera, Celeny, García-Salguero, Leticia, Medina, Pedro P., Peragón, Juan, Lupiáñez, José A.
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2015
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4508474/
https://ncbi.nlm.nih.gov/pubmed/26236377
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/272457
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