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New candidate genes for the fine regulation of the colour of grapes
In the last decade, great progress has been made in clarifying the main determinants of anthocyanin accumulation in grape berry skin. However, the molecular details of the fine variation among cultivars, which ultimately contributes to wine typicity, are still not completely understood. To shed ligh...
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| Gepubliceerd in: | J Exp Bot |
|---|---|
| Hoofdauteurs: | , , , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Oxford University Press
2015
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4507754/ https://ncbi.nlm.nih.gov/pubmed/26071528 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erv159 |
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