Comparative Genomics Revealed Genetic Diversity and Species/Strain-Level Differences in Carbohydrate Metabolism of Three Probiotic Bifidobacterial Species

Strains of Bifidobacterium longum, Bifidobacterium breve, and Bifidobacterium animalis are widely used as probiotics in the food industry. Although numerous studies have revealed the properties and functionality of these strains, it is uncertain whether these characteristics are species common or st...

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Publicat a:Int J Genomics
Autors principals: Odamaki, Toshitaka, Horigome, Ayako, Sugahara, Hirosuke, Hashikura, Nanami, Minami, Junichi, Xiao, Jin-zhong, Abe, Fumiaki
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2015
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4506816/
https://ncbi.nlm.nih.gov/pubmed/26236711
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/567809
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