Biofilm spatial organization by the emerging pathogen Campylobacter jejuni: comparison between NCTC 11168 and 81-176 strains under microaerobic and oxygen-enriched conditions

During the last years, Campylobacter has emerged as the leading cause of bacterial foodborne infections in developed countries. Described as an obligate microaerophile, Campylobacter has puzzled scientists by surviving a wide range of environmental oxidative stresses on foods farm to retail, and the...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:Front Microbiol
Autori principali: Turonova, Hana, Briandet, Romain, Rodrigues, Ramila, Hernould, Mathieu, Hayek, Nabil, Stintzi, Alain, Pazlarova, Jarmila, Tresse, Odile
Natura: Artigo
Lingua:Inglês
Pubblicazione: Frontiers Media S.A. 2015
Soggetti:
Microbiology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4499754/
https://ncbi.nlm.nih.gov/pubmed/26217332
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2015.00709
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