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Plasma Antioxidants Are Associated with Impaired Lung Function and COPD Exacerbations in Smokers

Low molecule weight antioxidants such as uric acid (UA), glutathione (GSH), and ascorbate (ASC) counter the effects of oxidants produced by cigarette smoke. Although dietary intake of foods rich in antioxidants has been associated with a reduced risk of smokers developing chronic obstructive pulmona...

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Detalhes bibliográficos
Publicado no:COPD
Main Authors: Nicks, Michael E., O’Brien, Maureen M., Bowler, Russell P.
Formato: Artigo
Idioma:Inglês
Publicado em: 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4486075/
https://ncbi.nlm.nih.gov/pubmed/21627570
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3109/15412555.2011.579202
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