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Tc-MYBPA an Arabidopsis TT2-like transcription factor and functions in the regulation of proanthocyanidin synthesis in Theobroma cacao

BACKGROUND: The flavan-3-ols catechin and epicatechin, and their polymerized oligomers, the proanthocyanidins (PAs, also called condensed tannins), accumulate to levels of up to 15 % of the total weight of dry seeds of Theobroma cacao L. These compounds have been associated with several health benef...

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Podrobná bibliografie
Vydáno v:BMC Plant Biol
Hlavní autoři: Liu, Yi, Shi, Zi, Maximova, Siela N., Payne, Mark J., Guiltinan, Mark J.
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2015
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4481123/
https://ncbi.nlm.nih.gov/pubmed/26109181
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-015-0529-y
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