Improvement of antioxidant status after Brazil nut intake in hypertensive and dyslipidemic subjects

OBJECTIVES: To investigate the effect of partially defatted Granulated Brazil nut (GBN) on biomarkers of oxidative stress and antioxidant status of hypertensive and dyslipidemic patients on nutrition and drug approaches. METHODS: Ninety one hypertensive and dyslipidemic subjects of both genders (51....

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Detalles Bibliográficos
Publicado en:Nutr J
Main Authors: Huguenin, Grazielle V. B., Oliveira, Glaucia M. M., Moreira, Annie S. B., Saint’Pierre, Tatiana D., Gonçalves, Rodrigo A., Pinheiro-Mulder, Alessandra R., Teodoro, Anderson J., Luiz, Ronir R., Rosa, Glorimar
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2015
Assuntos:
Research
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4477321/
https://ncbi.nlm.nih.gov/pubmed/26022214
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-015-0043-y
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