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PacCYP707A2 negatively regulates cherry fruit ripening while PacCYP707A1 mediates drought tolerance
Sweet cherry is a non-climacteric fruit and its ripening is regulated by abscisic acid (ABA) during fruit development. In this study, four cDNAs (PacCYP707A1–4) encoding 8′-hydroxylase, a key enzyme in the oxidative catabolism of ABA, were identified in sweet cherry fruits using tobacco rattle virus...
Gardado en:
| Publicado en: | J Exp Bot |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2015
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4473978/ https://ncbi.nlm.nih.gov/pubmed/25956880 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/erv169 |
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