High-Fat Diet Alters the Orosensory Sensitivity to Fatty Acids in Obesity-Resistant but not Obesity-Prone Rats

Gene-environment interactions play a role in the development of obesity but specific effects of diet on the orosensory detection of fatty acids have yet to be clarified. The objective of this study is to characterize the effect of prolonged (5-week) exposure to a high-fat (60%) diet on the behaviora...

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Bibliographic Details
Published in:J Mol Genet Med
Main Authors: Pittman, David W, Hansen, Dane R, Gilbertson, Timothy A
Format: Artigo
Language:Inglês
Published: 2015
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Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4470254/
https://ncbi.nlm.nih.gov/pubmed/26097499
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4172/1747-0862.1000168
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