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Language use affects food behaviours and food values among Mexican-origin adults in the USA
OBJECTIVE: Previous studies have established that acculturation is associated with dietary intake among Mexican immigrants and their offspring, but few studies have investigated whether food purchasing, food preparation or food-related values act as mechanisms of dietary acculturation. We examine th...
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| Veröffentlicht in: | Public Health Nutr |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Cambridge University Press
2014
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4469614/ https://ncbi.nlm.nih.gov/pubmed/24698136 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980014000287 |
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