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Effects of Choline on Meat Quality and Intramuscular Fat in Intrauterine Growth Retardation Pigs
The aim of this study was to investigate the effects of choline supplementation on intramuscular fat (IMF) and lipid oxidation in IUGR pigs. Twelve normal body weight (NBW) and twelve intrauterine growth retardation (IUGR) newborn piglets were collected and distributed into 4 treatments (Normal: N,...
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| Publicat a: | PLoS One |
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| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Public Library of Science
2015
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4457733/ https://ncbi.nlm.nih.gov/pubmed/26046629 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0129109 |
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