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Structural Characterization of Lignin during Pinus taeda Wood Treatment with Ceriporiopsis subvermispora

Pinus taeda wood chips were biotreated with Ceriporiopsis subvermispora under solid-state fermentation for periods varying from 15 to 90 days. Milled wood lignins extracted from sound and biotreated wood samples were characterized by wet-chemical and spectroscopic techniques. Treatment of the lignin...

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Hlavní autoři: Guerra, Anderson, Mendonça, Régis, Ferraz, André, Lu, Fachuang, Ralph, John
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2004
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC444757/
https://ncbi.nlm.nih.gov/pubmed/15240285
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.70.7.4073-4078.2004
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