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Isolation and Antibacterial Activity of Acylphloroglucinols from Myrtus communis
Isolation procedures of two new acylphloroglucinols, myrtucommulone-A and myrtucommulone-B, from Myrtus communis leaves are given. Myrtucommulone-A was highly antibacterial against gram-positive bacteria but was not active against gram negatives. The chemical relation to other acylphloroglucinols an...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
1974
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC444688/ https://ncbi.nlm.nih.gov/pubmed/15825301 |
| Etiketak: |
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