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Maternal Consumption of Non-Staple Food in the First Trimester and Risk of Neural Tube Defects in Offspring
To study the associations between maternal consumption of non-staple food in the first trimester and risk of neural tube defects (NTDs) in offspring. Data collected from a hospital-based case-control study conducted between 2006 and 2008 in Shandong/Shanxi provinces including 459 mothers with NTDs-a...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4446739/ https://ncbi.nlm.nih.gov/pubmed/25919306 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu7053067 |
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