Antimicrobial Action of Esters of Polyhydric Alcohols
A broth dilution method was used to determine the minimal inhibitory concentration of a series of fatty acid esters of polyhydric alcohols against gram-negative and gram-positive organisms. Gram-negative organisms were not affected. Gram-positive organisms were inhibited as follows. Of the monoglyce...
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| Veröffentlicht in: | Antimicrob Agents Chemother |
|---|---|
| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1973
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC444585/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4791484/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.4.5.501 |
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