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Differential effects of fructose versus glucose on brain and appetitive responses to food cues and decisions for food rewards

Prior studies suggest that fructose compared with glucose may be a weaker suppressor of appetite, and neuroimaging research shows that food cues trigger greater brain reward responses in a fasted relative to a fed state. We sought to determine the effects of ingesting fructose versus glucose on brai...

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Bibliografiska uppgifter
I publikationen:Proc Natl Acad Sci U S A
Huvudupphovsmän: Luo, Shan, Monterosso, John R., Sarpelleh, Kayan, Page, Kathleen A.
Materialtyp: Artigo
Språk:Inglês
Publicerad: National Academy of Sciences 2015
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC4443321/
https://ncbi.nlm.nih.gov/pubmed/25941364
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1503358112
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