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Diet-Related Risk Factors for Leprosy: A Case-Control Study
BACKGROUND: Food shortage was associated with leprosy in two recent studies investigating the relation between socioeconomic factors and leprosy. Inadequate intake of nutrients due to food shortage may affect the immune system and influence the progression of infection to clinical leprosy. We aimed...
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| Pubblicato in: | PLoS Negl Trop Dis |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Public Library of Science
2015
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4428634/ https://ncbi.nlm.nih.gov/pubmed/25965879 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pntd.0003766 |
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