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Detection of Escherichia coli via VOC Profiling using Secondary Electrospray Ionization-Mass Spectrometry (SESI-MS)

Escherichia coli O157:H7 (EC O157:H7), as well as its recently emerging non-O157 relatives, are a notorious group of pathogenic bacteria associated with foodborne outbreaks. In this study, we demonstrated that secondary electrospray ionization mass spectrometry (SESI-MS) could be a rapid and accurat...

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Bibliografski detalji
Izdano u:Food Microbiol
Glavni autori: Zhu, Jiangjiang, Hill, Jane E.
Format: Artigo
Jezik:Inglês
Izdano: 2013
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4425455/
https://ncbi.nlm.nih.gov/pubmed/23541210
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.fm.2012.12.008
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