Beneficial Effects of Omega-3 Polyunsaturated Fatty Acids in Gestational Diabetes: Consequences in Macrosomia and Adulthood Obesity

Omega-3 polyunsaturated fatty acids (PUFAs) are increasingly being used to prevent cardiovascular diseases, including diabetes and obesity. In this paper, we report data on the observed effects of omega-3 PUFA on major metabolic disorders and immune system disruption during gestational diabetes and...

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Dettagli Bibliografici
Pubblicato in:J Diabetes Res
Autori principali: Yessoufou, Akadiri, Nekoua, Magloire P., Gbankoto, Adam, Mashalla, Yohana, Moutairou, Kabirou
Natura: Artigo
Lingua:Inglês
Pubblicazione: Hindawi Publishing Corporation 2015
Soggetti:
Review Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC4415737/
https://ncbi.nlm.nih.gov/pubmed/25961055
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2015/731434
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