Deamidated gluten: specific detection and characterisation with INRA-DG1 mAb

समान संसाधन

• Identification of allergens and epitopes involved in allergy to deamidated gluten
  द्वारा: Denery, S, और अन्य
  प्रकाशित: (2013)
• A chimeric IgE that mimics IgE from patients allergic to acid-hydrolyzed wheat proteins is a novel tool for in vitro allergenicity assessment of functionalized glutens
  द्वारा: Tranquet, Olivier, और अन्य
  प्रकाशित: (2017)
• Relative quantification of salt soluble allergens in wheat by targeted mass spectrometry
  द्वारा: Pavlovic, Marija, और अन्य
  प्रकाशित: (2015)
• A generic approach to evaluate how B-cell epitopes are surface-exposed on protein structures
  द्वारा: Lollier, Virginie, और अन्य
  प्रकाशित: (2011)
• In silico prediction of B cell epitopes and experimental validation on wheat allergens
  द्वारा: Denery-Papini, Sandra, और अन्य
  प्रकाशित: (2014)