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Health and Economic Impacts of Eight Different Dietary Salt Reduction Interventions
BACKGROUND: Given the high importance of dietary sodium (salt) as a global disease risk factor, our objective was to compare the impact of eight sodium reduction interventions, including feasible and more theoretical ones, to assist prioritisation. METHODS: Epidemiological modelling and cost-utility...
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| Опубликовано в: : | PLoS One |
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| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Public Library of Science
2015
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4409110/ https://ncbi.nlm.nih.gov/pubmed/25910259 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0123915 |
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