Yüklüyor......
Biochemical Characterization of a Catalase Inhibitor from Maize
Some biochemical properties of the catalase inhibitor purified from maize scutella are described. The inhibitor is heat-labile and its activity is destroyed by trypsin, indicating that it is a protein. It does not appear to be a lectin nor does the inhibition involve proteolysis. The active inhibito...
Kaydedildi:
| Asıl Yazarlar: | , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
1980
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC440704/ https://ncbi.nlm.nih.gov/pubmed/16661503 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|