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In Vivo Pathway of Oleate and Linoleate Desaturation in Developing Cotyledons of Cucumis sativus L. Seedlings

Exogenous [1-(14)C]oleic acid and [1-(14)C]linoleic acid were taken up and esterified to complex lipids by greening cucumber (Cucumis sativus L.) cotyledons. Both (14)C-labeled fatty acids were initially esterified to phosphatidylcholine prior to eventual accumulation in triacylglycerols and galacto...

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Détails bibliographiques
Publié dans:Plant Physiol
Auteurs principaux: Murphy, Denis J., Stumpf, Paul K.
Format: Artigo
Langue:Inglês
Publié: Oxford University Press 1980
Sujets:
Accès en ligne:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440700/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661499/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.66.4.666
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