The gluten-free diet and its current application in coeliac disease and dermatitis herpetiformis

BACKGROUND: A gluten-free diet (GFD) is currently the only available therapy for coeliac disease (CD). OBJECTIVES: We aim to review the literature on the GFD, the gluten content in naturally gluten-free (GF) and commercially available GF food, standards and legislation concerning the gluten content...

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Detalles Bibliográficos
Publicado en:United European Gastroenterol J
Autores principales: Ciacci, Carolina, Ciclitira, Paul, Hadjivassiliou, Marios, Kaukinen, Katri, Ludvigsson, Jonas F, McGough, Norma, Sanders, David S, Woodward, Jeremy, Leonard, Jonathan N, Swift, Gillian L
Formato: Artigo
Lenguaje:Inglês
Publicado: SAGE Publications 2015
Materias:
Review Articles
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC4406897/
https://ncbi.nlm.nih.gov/pubmed/25922672
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/2050640614559263
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