QR kȏd

Influence of Anaerobiosis on Chlorophyll Biosynthesis in Greening Oat Seedlings (Avena sativa L.)

The influence of anaerobiosis for 0.5 to 15 hours on the last steps of chlorophyll biosynthesis of etiolated oat seedlings was investigated. Phototransformation of protochlorophyllide to chlorophyllide is only slightly reduced and esterification of chlorophyllide is slightly increased by pretreatmen...

Cijeli opis

Spremljeno u:
Bibliografski detalji
Izdano u:Plant Physiol
Glavni autori: Schoch, Siegrid, Hehlein, Christa, Rüdiger, Wolfhart
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 1980
Teme:
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440681/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661480/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.66.4.576
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!