Chitosan as a Component of Pea-Fusarium solani Interactions
Chitosan, a polymer of β-1,4-linked glucosamine residues with a strong affinity for DNA, was implicated in the pea pod-Fusarium solani interaction as an elicitor of phytoalexin production, an inhibitor of fungal growth and a chemical which can protect pea tissue from infection by F. solani f. sp. pi...
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| Publicat a: | Plant Physiol |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1980
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC440566/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16661405/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.66.2.205 |
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